A Night of Lebanese Food and Wine
On the 11th May 2013 The Parkers Arms will be hosting an epic Levantine feast of Eastern Mediterranean influenced food paired with the excellent wines of Chateau Musar.
The evening will be hosted by the charming Ralph Hochar, member of the Chateau Musar family, who will take us through the tasting and share his passion for Musar wines with us. Their website can be visited here. As suppliers of wine for the evening we are looking forward once again to meeting Ralph as he showcases his wines for us.
Stosie Madi, chef and co owner of The Parkers Arms is born of a British Lebanese father and French mother, as a chef she has always taken inspiration from her Mediterranean roots. The food of her exciting ancestry will be produced using, as she is famous for, our local seasonal produce. The menu is inspired by childhood favourites of grand celebratory dishes learned from her grandmother, but cooked in Stosie's very distinct style.
For full details of the menu, please click here
Tickets for the event are available direct from The Parkers Arms by telephoning:
Details of the venue and available accommodation, if required can be found on their website: